DEPARTMENT 14

Swine

Members in Charge: John Fankhouser, Dave Armstrong, Janet Florea

OPEN MARKET SHOW
New show procedure and rules in effect for 2007
Monday, July 9, 2007 – 9:00 AM

NO SATURDAY WEIGH-IN
The open hog show will be operating under a “Declare your Weight” rules for 2007.* (Scales will be available for participants not knowing their hog’s weight & wish to weigh for verification purposes.) (Sunday Evening)

Exhibitors must declare weight of hog upon completing entry form.


ENTRY DEADLINE Sunday evening July 7, 9:00 PM
ENTRY FEE: $10.00 per head. collected at fair office.
ABSOLUTLY NO ENTRIES TAKEN AFTER 9:00 pm DEADLINE SUNDAY EVENING.
NO PENS ARE RESERVED BY ANYONE FOR OPEN SHOW

WEIGHT DIVISIONS
-- – 225 lbs. (Top weight limit)
226 – 245 lbs.
246 – 265 lbs.
266 - 280 lbs.

PREMIUMS
First 2 places in class receive premiums.
1st $15.00
2nd $10.00
Grand Champion $150.00
Reserve Grand Champion $100.00

Pre-4-H Showmanship and Adult Showmanship

Pre 4-H boys & girls - 8 years of age and under

Age groups: (as of January 1)

Class 1: 4 – 5 years of age
Class 2: 6 – 8 years of age
Class 3: Adult

Entry Fee: $1.00
Sign-up: In Hog barn up to show time.
Time: Immediately after break of open swine show on Monday, July 9, 2007.

All exhibitors will receive participation ribbons.

Any announcements or changes made show day take precedence over previous communication.

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